Ingredients:
FarasbiTel
Mohri,
Hing,
Halad,
Olya mirchya
Kadipatta
Olya mirchya
Kadipatta
Goda masala
Kothimbir
Meeth,
Kothimbir
Meeth,
Sakhar
Alternative:
Kitchen King masala
Khobre
Batata/Peas
Batata/Peas
Farasbi chirun ghyavi.
Vistavavar bhande tapvun tyat tel ghalave.
Vistavavar bhande tapvun tyat tel ghalave.
Tel taplyavar tyat mohri, hing, olya mirchyanche tukde ani kadipatta ghalava. Halad ghalavi.
Chirleli farasbi ghalavi.
Bhandyavar zaakan thevun zaakanavar paani thevave.
Ek vaaf aalyavar tyat meeth ghalave. Goda masala ghalava. Partun zaakun thevave.
Farasbi shijlyavar chavila sakhar ghalavi.
Kothimbir chirun ghalavi.
Chirleli farasbi ghalavi.
Bhandyavar zaakan thevun zaakanavar paani thevave.
Ek vaaf aalyavar tyat meeth ghalave. Goda masala ghalava. Partun zaakun thevave.
Farasbi shijlyavar chavila sakhar ghalavi.
Kothimbir chirun ghalavi.
Alternative:
1. Substitute Goda Masala with Kitchen King Masala
2. Add khobre at the end.
3. Add Peas/Batata along with Farasbi
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