Ingredients:
Batate
Kanda
Oli mirchi
Kothimbir
Aale
Dahi
Meeth, Sakhar
Batate ukdun solave ani tyache barik tukde karave.
Tyat kanda barik chirun ghalava.
Oli mirchi, kothimbir, aale (kisun), meeth, chavila sakhar ghalavi.
Dahi ghalun neat dhavalave.
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